안녕하십니까 Korea! Usually fermented for a few days before serving, Kimchi is a healthy leafy #Korean dish. It is sometimes eaten fresh, served as an appetizer, or used as an ingredient for other dishes! https://twitter.com/onerarenft/status/1571464034679140352?s=20&t=tzT_kUaQVv9kQxO1YGQmEg 89 views11:41
